Varietal: Fiano
Region: Italy, Campania, Paestum
Food Pairing: Shellfish, seafood pasta, and creamy chicken dishes.
Tasting Notes: On the nose aromas of green apple and citrus are prevalent with hints of peach and honeysuckle. On the palate flavors of pear and melon mingle with mineral and floral notes.
Grapes: Fiano 100%
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